| grain | amount | gravity |
|---|---|---|
| Pale Malt (2-row) | 14.125 lb | 1037 - 1038 |
| Crystal Malt: 10 | 12.000 oz | 1033 - 1035 |
| hop | amount | AAU | usage |
|---|---|---|---|
| Magnum | 2.00 oz | 13.0 % - 15.0 % 17.0 % | 90 minutes |
| Cascade | 2.00 oz | 4.5 % - 7.0 % 8.0 % | 15 minutes |
| Chinook | 2.00 oz | 10.0 % - 14.0 % 14.0 % | Dry Hops |
| adjunct | amount | boil time | notes |
|---|
| yeast | is ideal |
|---|---|
| Wyeast 1968: London ESB Ale | yes |