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recipe "Graff"

grain amount gravity
Liquid Malt Extract: Amber 3.300 lb 1033 - 1037
Crystal Malt: 60 1.000 lb 1033 - 1035
Torrified Wheat 1.000 oz 1036 - 1036
Apple Must 3.000 gl 1050 - 1060
hop amount AAU usage
Saaz (US) 1.00 oz 3.0 % - 5.0 % 30 minutes
adjunct amount boil time notes
yeast is ideal
Wyeast 1056: American Ale yes