recipe: "PPK"

details

derivations

ingredients

grain
amount
gravity
 
 Pilsner Malt (2-row)
6.5 kg  (46.4%)
1037 - 1037
 
 Pale Malt (2-row)
6.5 kg  (46.4%)
1037 - 1038
 
 Flaked Oats
1 kg  (7.1%)
1033 - 1033
hop
amount
AAU
usage
 
 Cascade
99 gr
4.5 % - 7 %
60 minutes
 
 Cascade
80 gr
4.5 % - 7 %
1 minutes
 
 Citra
15 gr
11 % - 13 %
1 minutes
adjunct
amount
boil time
notes
yeast
 
 Wyeast 1056: American Ale