| grain | amount | gravity |
|---|---|---|
| Pale Malt (2-row) | 7.500 lb | 1037 - 1038 |
| Crystal Malt: 60 | 1.000 lb | 1033 - 1035 |
| hop | amount | AAU | usage |
|---|---|---|---|
| Northern Brewer (US) | 1.00 oz | 6.0 % - 10.0 % | 90 minutes |
| Northern Brewer (US) | 1.00 oz | 6.0 % - 10.0 % | 30 minutes |
| Cascade | 1.00 oz | 4.5 % - 7.0 % | 5 minutes |
| Cascade | 1.00 oz | 4.5 % - 7.0 % | Dry Hops |
| adjunct | amount | boil time | notes |
|---|
| yeast | is ideal |
|---|---|
| Wyeast 1056: American Ale | yes |