| grain | amount | gravity |
|---|---|---|
| Maris Otter Pale Malt | 12.000 lb | 1038 - 1038 |
| Crystal Malt: 10 | 0.500 lb | 1033 - 1035 |
| Special B Malt | 0.250 lb | 1030 - 1030 |
| hop | amount | AAU | usage |
|---|---|---|---|
| Bullion | 1.50 oz | 6.5 % - 9.0 % | 60 minutes |
| Bullion | 0.50 oz | 6.5 % - 9.0 % | 0 minutes |
| adjunct | amount | boil time | notes |
|---|
| yeast | is ideal |
|---|---|
| Wyeast 1318: London Ale III | yes |