recipe "Hoppiness Is An IPA"
| name | Hoppiness Is An IPA |
| input by | jsled |
| style |
American IPA (14-B)
|
| batch size | 5.00 gallons |
| boil length | 60 minutes |
| efficiency | 75 % |
| type | All Grain |
| notes | From Brewing Classic Styles, pp.186, scaled down to 5g, with some hop/grain subs. |
| grain |
amount |
gravity |
| Pale Malt (2-row) |
10.500 lb |
1037 - 1038
|
| Crystal Malt: 10 |
1.000 lb |
1033 - 1035
|
| Munich Malt |
0.750 lb |
1034 - 1034
|
| Crystal Malt: 60 |
0.250 lb |
1033 - 1035
|
| hop |
amount |
AAU |
usage |
| Northern Brewer (US) |
1.00 oz |
6.0 % - 10.0 %
13.0 %
|
60 minutes
|
| Centennial |
1.00 oz |
8.0 % - 11.5 %
9.0 %
|
10 minutes
|
| Simcoe |
1.00 oz |
12.0 % - 14.0 %
12.0 %
|
5 minutes
|
| Amarillo |
1.00 oz |
8.0 % - 9.0 %
8.2 %
|
0 minutes
|
| adjunct |
amount |
boil time |
notes |
| yeast |
is ideal |
| Wyeast 1056: American Ale |
yes |
derivations
| |
Original gravity |
| |
low |
average |
high |
| |
1.068 |
1.069 |
1.070 |
IBUs (Tinseth) |
low |
55.4 |
54.9 |
54.4 |
| average |
55.4 |
54.9 |
54.4 |
| high |
55.4 |
54.9 |
54.4 |