May benefit from both increased hopping and late extract addition to bring IBUs up. Consider dry hopping. FG (and thus abv) and carbonation might both benefit from a large starter.
| date | step | volume | temp | gravity (corrected) |
notes |
|---|---|---|---|---|---|
| 2011-12-13 19:00 MST | pitch | 5.00 gl | 75 f | 1.092 | |
| 2011-12-13 19:01 MST | primary fermentation | 5.00 gl | |||
| 2012-01-16 | bottled | 4.90 gl | 1.031 | ||
| 2012-01-19 | consumed |